SPAIN · WINES + CULTURE

SPAIN — BASQUE COUNTRY AND RIOJA AT THE TABLE

From pintxos counters to Rioja cellars, a trip made to taste the north.

DURATION8 days
BEST TIMEMay–Oct
EXPERIENCEWines + Culture
COUNTRYSpain
SPAIN — BASQUE COUNTRY AND RIOJA AT THE TABLE — experience
THE JOURNEY

Route map

Bilbao → San Sebastián → Laguardia → Logroño → Bilbao

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FEATURED

Key highlights

1Haro
2Rioja Alavesa
3Tempranillo
4San Sebastian
5Pintxos and bodegas
WHY IT'S SPECIAL

Between the pintxos of San Sebastián and the bodegas of Rioja, gastronomy and wine meet without losing their identities. Haro, Rioja Alavesa and Tempranillo add wine depth to the trip, while the Basque Country adds one of the strongest gastronomic cultures in Spain.

SEASONALITY

When to go

May–Oct

Mai–Out offers a good combination of climate, landscape and operation of producers, markets and gastronomic experiences throughout the itinerary.

A STARTING POINT

Suggested base itinerary

DAY 1

Arrival in Bilbao

Bilbao opens the trip with regional cuisine and table-side experiences in Bilbao.

DAY 2

Bilbao — selected experiences

Day in Bilbao for local ingredients, restaurants and Bilbao's culinary tradition.

DAY 3

Bilbao → San Sebastian

Travel from Bilbao to San Sebastián. After arrival, the day opens up to local ingredients, restaurants and San Sebastián's culinary tradition.

DAY 4

San Sebastián — local experience

San Sebastián gets a full day for markets, producers and flavors of San Sebastián.

DAY 5

San Sebastian → Laguardia

Departure from San Sebastián towards Laguardia, where upon arrival you can start exploring the markets, producers and flavors of Laguardia.

DAY 6

Laguardia in depth

More time in Laguardia, now with regional cuisine and experiences at the table in Laguardia.

DAY 7

Laguardia → Logroño

The journey leaves Laguardia and heads to Logroño, with the rest of the day focused on regional cuisine and table-side experiences in Logroño.

DAY 8

Logroño — full day

The day in Logroño combines local ingredients, restaurants and Logroño's culinary tradition.

THE EXPERIENCE

The spirit of the journey

Pintxos, markets and wineries on a short route through northern Spain. The sequence between Bilbao and Logroño gives concrete form to this proposal.

YOUR WAY

Customize your trip

This itinerary is a starting point. Order, duration, hotels and experiences can be customized to your pace and interests.

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